Papa Shih’s Menu (Update 2025)
Welcome to Papa Shih’s, a delightful fusion of Chinese and Korean cuisine located at 23 S Euclid Ave Ste B, St. Louis, MO. This hidden gem offers a tantalizing menu that highlights unique dishes that will keep your taste buds dancing.
The Lunch Combos feature favorites like Hunan Chicken and Mongolian Beef, perfect for a midday treat. For those wanting to explore further, try the Jajangmyeon—a savory black bean noodle dish acclaimed for its rich flavors, or the Gun Pung Kkanpunggi, spicy fried beef or chicken that brings a delightful kick.
The starters, like handmade Pot Stickers, pave the way for an extraordinary dining experience. With rave reviews from customers praising everything from the sweetsour pork to the jaw-dropping jjajangmyeon, Papa Shih’s is more than just a meal; it's a culinary adventure waiting for you to indulge.
Starter
Green Onion Pancake
Crispy, savory pancake with scallion.
Pot Stickers
6 pieces. Handmade with pork, napa, and zucchini pan fried.
Hot & Sour Soup
Homemade chicken stock, bamboo, water chestnuts, carrots, egg and, black pepper.
Crab Rangoon
3 pieces. Snow crab filling with cream cheese, green onions, and spices to create the perfect sweet and savory.
Jajangmyeon
Chinese Korean noodle dish that is topped with a thick savory black bean sauce with meat, seafood and vegetables.
Beef Sweet and Sour
Tender and moist meat strips are coated with crispy batter, deep fried, then served with sweet and tangy sauce.
Pork Sweet and Sour
Tender and moist meat strips are coated with crispy batter, deep fried, then served with sweet and tangy sauce.
Jjamppong Seafood
Chow ma mien. Spicy noodle soup with pork, seafood, and vegetables.
Beef Gun Pung
Kkanpunggi is spicy garlic fried beef. stir-fried with vegetables and a sweet, sour, spicy sauce. Its a Korean Chinese dish, originating in China but modified to suit Korean tastes, with Korean ingredients our chicken wings are cut in half for better flavor and texture.
Chicken Gun Pung
Kkanpunggi is spicy garlic fried chicken. stir-fried with vegetables and a sweet, sour, spicy sauce. Its a Korean Chinese dish, originating in China but modified to suit Korean tastes, with Korean ingredients our chicken wings are cut in half for better flavor and texture.
Japchae
Vermicelli noodles sauteed with napa, onions, zucchini, and carrots. Served with rice.
General Tso's Chicken
Dark meat chicken lightly battered fried and tossed in our sweet , tangy and, savory sauce.
Mongolian Beef
Flank steak, sauteed with green onions, soy sauce and just a hint of sweetness.
Bulgogi Bowl
Bulgogi over rice, spring mix and drizzled with spicy mayo.
Bulgogi Entree
Marinated sliced ribeye steak sauteed with green onions, white onions, and carrots.
Sesame Beef
Flank steak, garlic, onions, soy all sauted together for a sweet and savory dish.
House Beef
Sliced flank steak sauteed with our sweet and savory house sauce with just enough black pepper to give that perfect kick.
Entree
Lunch Combo
Hot Braised Chicken Lunch Combo
Sweet and tangy battered chicken served with white rice. Choice of hot and sour soup or crab Rangoon.
General Tso's Chicken Lunch Combo
Mongolian Beef Lunch Combo
Sauteed flank steak and green onions. Served with white rice and your choice of hot and sour soup or crab Rangoons.
House Beef Lunch Combo
Sauteed flank steak with our soy, sweet and savory, pepper sauce. Served over cabbage.
Hunan Chicken Lunch Combo
Mixed vegetables, in our spicy soy based Hunan sauce.
Hunan Beef Lunch Combo
Mixed vegetables, in our spicy soy based Hunan sauce.
Soda
Pepsi or Diet Pepsi.